Posts Tagged ‘bakeries’
Mariposa Baking offers the sweet life to the gluten-free
There is nothing more disappointing than comfort food that causes discomfort. People with allergies to gluten—a protein found in wheat, rye and barley—have to say no to pizza, pasta and pastries made using traditional ingredients. But there is a haven for the gluten-free tucked away in a red brick alley in Temescal.
Read MoreBread Garden (not them, too!) considers shutdown
After 33 years, the owner of the Bread Garden bakery is considering closing down his shop. The bakery that in the 1970s helped ignite the Bay Area artisan bread trend is now in danger of becoming a victim of its own success.
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