Meet Serina Elliott, future kitchen champion
on October 4, 2009
The Society of Saint Vincent de Paul of Alameda County serves 1,000 meals a day to poor and homeless people in its dining room at the corner of San Pablo and 23rd Street in Oakland. It also runs several job training programs, including “Kitchen of Champions” for low-income people looking to enter the food services industry.
On September 30, Kitchen of Champions students had the opportunity to train with Matt Colgan, head chef at Rockridge’s À Côté French-Italian restaurant. Under Colgan’s direction, the students prepared a four-course meal for 120 guests attending a fundraising event for Saint Vincent de Paul.
In this video, we follow Serina Elliott, a Kitchen of Champions student from North Oakland’s Golden Gate neighborhood. Just four weeks into her program, Elliott aspires to one day become “a Food Network star.”
Oakland North welcomes comments from our readers, but we ask users to keep all discussion civil and on-topic. Comments post automatically without review from our staff, but we reserve the right to delete material that is libelous, a personal attack, or spam. We request that commenters consistently use the same login name. Comments from the same user posted under multiple aliases may be deleted. Oakland North assumes no liability for comments posted to the site and no endorsement is implied; commenters are solely responsible for their own content.
Oakland North is an online news service produced by students at the UC Berkeley Graduate School of Journalism and covering Oakland, California. Our goals are to improve local coverage, innovate with digital media, and listen to you–about the issues that concern you and the reporting you’d like to see in your community. Please send news tips to: email@example.com.