Business
At a time when Oakland is strapped for cash and seems to have no clear plan for economic revitalization, one Stanford University junior says he has the answer: a streetcar system.
Residents in North Oakland’s Koreatown-Northgate district may soon be getting some new neighbors—a group of men and women trying to restart their lives after spending time behind bars. Center Point, Inc., a Marin-based non-profit social services agency, is planning to open a day reporting center for parolees from Oakland on the 33rd block of Telegraph.
On randomly-selected afternoons a couple hundred people gather in a big brick building on Martin Luther King Jr. Way to shop, browse and taste ready-made food from top chefs from all over the Bay Area. It’s not a farmers market, food fair or co-op—it’s the Pop-Up General Store, a place where people can buy pre-made food that can’t normally be found outside of an expensive restaurant.
North Oakland homeowners may soon have incentives to insulate their walls, upgrade windows and install solar panels, thanks to a countywide program set to launch this fall. Through the Alameda County Energy Efficiency and Green Retrofit Program, owners of residential property in the county can get rebates and loans for making energy-saving improvements to their property.
One or two days a week, a little before noon, a crowd of people begins to line up in downtown Oakland, right off Broadway near City Hall. It’s unclear what they’re waiting for though, because there’s nothing there. Shortly, a big white truck painted with colorful polka dots rounds the corner. Stenciled on the side of the truck, it says “Cupkates—a mobile cupcakery.”
Imagine a city with blue skies and clear roads, populated by healthy people commuting on quiet, non-polluting buses. That’s how the business magazine Fast Company envisions the perfect city, and it’s borrowing some ideas from Oakland.
At the cafes, pubs and bars of North Oakland, the World Cup debates have begun, and are sure to escalate throughout the month-long tournament — although the nine-hour time difference between California and South Africa means coffee may gain on beer as the favorite game-watching beverage.
Off of 19th and San Pablo in downtown Oakland lies an unassuming two-story building; if it’s a quiet night, the only giveaway that something is going on inside is a big bouncer with an ear-piece standing out front and a small black and white sign that says “The New Parish.” But inside, the New Parish is Oakland’s newest music venue.
Jon’s Street Eats is one of a new series of food trucks popping up all over the East Bay serving innovative street food — in this case, gourmet grub like grilled asparagus, butterscotch pudding and panko-coated mac and cheese. As Oakland-based chef Jon Kosorek puts it: “There’s not a lot of places where you can get hand-pulled mozzarella. I would never be able to do a hot dog cart with just boiled hot dogs. I’d go crazy.”