Organic roots: From the rancho to the market

By Diana Montaño/Oakland North The tropical crops of Maria Inés Catalán’s youth don’t grow in Hollister. Instead of winding through the papaya and mango trees of her native Guerrero, Mexico, here, wearing black loafers caked in mud from the past week’s rain, she steps carefully over the kale, broccoli and artichoke plants that thrive in…

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