Posts Tagged ‘food desert’

Oakland’s Acta Non Verba brings farm to table

Two ripe pomegranates dangle in the crisp autumn air at Acta Non verba Farm in Oakland.

Amid glowing rows of rainbow chard and plump purple eggplants, Kelly Carlisle, founder of Acta Non Verba Farm, is celebrating her sixth community harvest. The farm, which sits on a quarter acre of Tassafaronga Park, offers local children a safe outdoor space to learn the art of farming.

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Plans to build grocery store in West Oakland delayed by rising cost of property

Brahm Ahmadi of West Oakland has been trying for years to open the People’s Community Market—his planned 10,000 to 20,000 square-foot grocery store—in the middle of an Oakland food desert. The People’s Community Market, as envisioned, would focus on serving the low-income families of West Oakland, and in 2013, Ahmadi campaigned to raise initial seed…

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Healthy foods bill could bring more grocery stores and farmers’ markets to East and West Oakland

The California Healthy Food Financing Initiative could help bring produce stands and other sources of healthy food to under-served communities.

The California Healthy Food Financing Initiative (CHFFI) landed on Governor Jerry Brown’s desk last week, after the state Senate and Assembly both voted to approve it by a wide margin. If signed by the governor, the bill would help bring more grocery stores, farmers’ markets and other sources of produce to under-served communities throughout the state, including West and East Oakland.

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