Oakland vegetarians and vegans celebrate Thanksgiving meat-free

By Titania Kumeh | November 20, 2012 |
No animals were harmed in the making of this meal: At The Breakroom Cafe on 13th Street and Harrison, the classic Thanksgiving meal is done vegetarian style. Pictured: vegetarian mash potatoes and gravy, greens, cranberry sauce, faux turkey and stuffing.

Some meat-free Oaklanders will be eating veggie “meat” on Thursday, others will focus on traditionally vegetarian side dishes, and others are just looking forward to sitting down with friends and family, no matter what’s on the table. “A rainbow on the table” is how Breakroom customer Tiana Trutma describes her Thanksgiving meal.

Read More