Environment
Around the Bay Area, different groups are warning of increasing amounts of discarded personal protective equipment (PPE) mixed with regular trash
Dan Detzner watched in shock as the fire spread rapidly into Sleepy Hollow, a neighborhood near his home. In three hours, the flames engulfed 1,500 homes in Orinda, a suburb of Oakland. Detzner’s house could have been one of them – but the fire wasn’t real. It was a catastrophe model shown by the district’s fire chief. Later, the chief walked Detzner, a retired professor, and his neighbors around their properties to point out vegetation that could easily catch fire. …
In Oakland, several healthcare providers are reporting that, at the current pace, they’ll likely vaccinate fewer patients than last year.
Just how seriously are candidates for District 3 city council elections taking the air pollution problem in West Oakland?
The City of Oakland opened its first ‘clean air respite centers’ on September 11.
2019 brought a new group of student reporters to Oakland North from across the country and the globe. We covered a city that is always changing, but where tensions about city finances, policing, housing and the fate of the public schools run deep. We also produced three new episodes of our Tales of Two Cities podcast, which covers audio stories from Oakland and Richmond in collaboration with our sister site, Richmond Confidential. Click here to check out all episodes of the Tales of…
The Goodwill’s Greater East Bay headquarters on International Boulevard is a clothing reseller’s dream and a garbage system nightmare. This block-long facility is, despite its size, an inconspicuous treasure trove for resellers sifting for secondhand goods they will leave with by the cartload. The white cinderblock interior has an almost clinical feel: Clothes lie sprawled in plastic carts the size of operating tables, pushed together in a maze that only the regulars know how to navigate. This kind of retail…
Although food insecurity—the formal term for being unable to reliably access and afford nutritious food—is on the decline in California, it’s on the rise for senior citizens.
At Bishop O’Dowd High School in the Oakland hills, gardener Ned Lange is making small-batch vermicompost from the school’s food scraps. He takes scraps like leafy greens, peels, and stems that won’t make it into the cooked lunch, and blends them into a smoothie that he feeds into an 8-by-4-foot corrugated steel bin that is home to 100 pounds of worms. He lifts the roof off and carefully peels back pages of damp newspaper that are beginning to disintegrate. Underneath,…