Food

At Eve’s Waterfront, a new chef takes charge of the ship

Brandon Peacock is now captain of a ship. That ship is actually a restaurant—Eve’s Waterfront, the newest establishment to inhabit the waterfront property on the edge of Jack London Square. Peacock isn’t known for any particular style of food—whatever he does, he does well, whether it’s ramen from scratch, decadent mac and cheese, short ribs or rotisserie chicken. “The entire menu is new,” said Peacock. “I try to change as much as possible and take a new approach is on…